Nibs
Bacon Fat Popcorn
$ 4.5
THE Fries
$ 4.5
Beef tallow fried.
Goat Cheese Mousse
$ 7
Ember garlic, pepper jam, grill cracker.
Poutine
$ 8
THE Fries, smoked cheddar, ale gravy, lardon crisps.
Rouladen Perogi
$ 9
Perogi of pasture raised beef, bacon, pickle and cheddar; with tomato aioli.
Grilled Oysters
$ 11
Ginger, black garlic and smoked lemon mignonette, chives, salt bed.
Seafood Stew
$ 8 / 10
Tomato spiked broth, scallops, pollock, lobster with house with house grilled bread. Cup/Bowl
Beef Crudo
$ 9
Pasture raised sirloin, perfect yolk, ale mustard, cheddar, bacon jam, grill cracker.
Chicken Lollipops
$ 6
Chicken wing lollipops. Vadouvan / Maple Sesame / Gunpowder.
Lobster Taco
$ (2)9 / (4)18
Tortilla, lobster claw, asian cucumber slaw, adobo sauce.
Tofu Taco
$ (2) 5 / (4)9
Tortilla, local tofu, asian cucumber slaw, adobo sauce.
Nosh
Add Grilled Chicken+3, Candied Bacon+3, Grilled Scallops+6, Local Tofu +4
Nibblesworth
$ 9
Kale, charred carrot, quinoa, radish, pickled onion, feta, vadouvan curry vinaigrette.
Caesar
$ 9
Kale, crouton, parmesan crisp, pickled red onion, house caesar.
Winter Solstice
$ 9
Lettuce mix, sugared cranberry, walnut, blue cheese, roasted tomato, black garlic vinaigrette.
Knife & Fork
Rouladen Perogi
$ 17
Perogi of pasture raised beef, bacon, pickle and cheddar; blistered tomato, fermented mustard seed, herb pistou.
Vintage Butchery Chop
$ 19
Smoked pork loin chop, seasonal reduction, pickled squash skin relish. Butternut latke.
Pork Belly & Kluski
$ 19
House cured pork belly, potato dumpling, kale kraut, perfect yolk.
Curried Quinoa
$ 16
Spinach, charred carrots, feta, mint.
Koji Aged Strip
$ 20
Pasture raised beef, pickled mushroom, ember onion, bacon compound butter, bordelaise. Frittes.
Frenched Chicken
$ 19
Citrus herb crusted skin-on chicken breast, red cabbage, candied tomato glaze. Smoked sweet potato.
Fisherman’s Pie
$ 20
Lobster, scallops, dayboat fish, collard greens, carrot & turmeric cream, puff pastry.
Side Salad +4
Nibblesworth / Caesar
Hand-Helds
*Handhelds include fries and house pickle. Sub side salad +2.5
Burger
$ 12
House grind burger, mushroom caviar, cheddar, herb aioli.
The “Other“ Burger
$ 11
House grind chicken, bacon, ranch patty, horseradish apple kraut, tomato confit aioli, swiss, spinach.
Grilled Cheese
$ 9
Herb cream cheese, swiss, cheddar, tomato jam. Ham +2
Coal Roast Veggie ‘wich
$ 9
Herb cheese spread, spinach, roast pepper, microgreens, blistered tomato vinaigrette.
Did You Save Room?
House Doughnuts
$ 5
Grilled, cider glaze, seasonal reduction.
House Ice Cream
$ 5
Ask about today’s flavors.
Cranberry Clafoutis
$ 6
Baked tart of sugared cranberries and vanilla.
Très Chocolate
$ 6
Layers of chocolate brownie, custard, and soufflé.
Most dishes have gluten-free and vegetarian options. Ask your server for made to order options.
#nibblewell